Tiramisu Protein Oats Recipe
This Tiramisu Protein Oats recipe is a delicious and nutritious twist on traditional tiramisu, combining creamy protein-packed oats with brewed coffee and a luscious cream cheese topping. Perfect for a quick breakfast or post-workout meal, it blends instant oats, vanilla protein powder, and coffee for a rich flavor profile, finished with a dusting of cocoa powder.
- Author: lucas
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Microwaving
- Cuisine: Italian-inspired
- Diet: Low Fat
Oats Mixture
- ⅓ cup Instant/Quick Oats (30g)
- ⅓ cup Rice Chex or Rice Krispies Cereal (10g)
- ⅓ cup Vanilla Protein Powder (Plant-Based preferred, 30g)
- ½ cup Unsweetened Almond Milk (120ml)
- ¼ cup Brewed Coffee (60ml)
- Sweetener to taste
Cream Cheese Topping
- 1½ Tbsp Reduced Fat Cream Cheese (or Dairy Free, 21g)
- 1½ Tbsp Unsweetened Almond Milk (21ml)
- ½ Tbsp Vanilla Protein Powder (3g)
- Sweetener to taste
- Cocoa Powder for sprinkling
- Mix Dry and Liquid Ingredients: Whisk the oats, cereal, vanilla protein powder, almond milk, and brewed coffee together in a microwave-safe bowl or mug. Taste the mixture and add sweetener if desired to achieve your preferred sweetness.
- Microwave the Oats: Microwave the mixture for 1½ to 2 minutes, until the top is mostly cooked but the center remains slightly soft. Let it cool slightly before proceeding.
- Prepare Cream Cheese Topping: In a separate bowl, combine the softened reduced fat cream cheese, almond milk, and vanilla protein powder. Mix thoroughly until the mixture is smooth. Add sweetener if needed to balance the flavor.
- Assemble the Dish: Pour the cream cheese mixture over the slightly cooled oats base, spreading it evenly to cover the surface.
- Finish with Cocoa: Sprinkle cocoa powder generously on top of the cream cheese layer to mimic the classic tiramisu look and add a rich chocolate flavor. Serve immediately and enjoy your protein-packed tiramisu oats!
Notes
- Use dairy-free cream cheese and plant-based protein powder to make this recipe vegan.
- Adjust the amount of sweetener based on your sweetness preference and the sweetness of your protein powder.
- If preferred, coffee can be substituted with espresso for a stronger flavor.
- Make sure to use a microwave-safe bowl or mug to avoid any hazards.
- This recipe can be easily doubled to serve more people or to have leftovers for breakfast.
Keywords: tiramisu oats, protein oats, microwave oats, healthy breakfast, quick oats recipe, vegan option, plant-based protein