Savory Slow Cooker Lipton Onion Potatoes Recipe

Introduction

These Savory Slow Cooker Lipton Onion Potatoes are an effortless and flavorful side dish perfect for any meal. Tender potatoes infused with rich onion soup seasoning cook low and slow, making dinner prep simple and delicious.

Ingredients

• 2 pounds of baby potatoes or Yukon Gold potatoes
• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Step 1: Wash the potatoes thoroughly; peel them if you prefer a smoother texture.
2. Step 2: Place the potatoes in the bottom of your slow cooker evenly.
3. Step 3: Sprinkle the Lipton onion soup mix evenly over the potatoes.
4. Step 4: Pour the beef or chicken broth over the potatoes and seasoning.
5. Step 5: Dot the top of the potatoes with the small pieces of butter.
6. Step 6: Season with salt and pepper to your taste, then cover and cook on low for 6-8 hours or on high for 3-4 hours.
7. Step 7: Check the potatoes for tenderness before serving. Garnish with fresh parsley if desired.

Tips & Variations

• For a vegetarian option, use vegetable broth instead of beef or chicken broth.
• Try adding minced garlic or fresh herbs like rosemary for extra flavor.
• If you like a crispy finish, transfer cooked potatoes to a baking dish and broil for a few minutes before serving.

Storage

Store leftover potatoes in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop with a splash of broth to keep them moist.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular onions instead of Lipton onion soup mix?

While fresh onions add flavor, the Lipton onion soup mix provides a unique blend of seasonings that is hard to replicate exactly. You can substitute with onion powder and additional seasoning but expect a slightly different taste.

What type of potatoes work best for this recipe?

Baby potatoes or Yukon Gold potatoes are ideal because they hold their shape and become tender without falling apart during slow cooking.

Savory Slow Cooker Lipton Onion Potatoes Recipe

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Savory Slow Cooker Lipton Onion Potatoes is a comforting and easy-to-make side dish featuring tender baby or Yukon Gold potatoes cooked slowly in a flavorful blend of Lipton onion soup mix, broth, and butter. The slow cooking method infuses the potatoes with rich, savory flavors, making it a perfect accompaniment for any meal.

• Author: lucas
• Prep Time: 10 minutes
• Cook Time: 6-8 hours on low or 3-4 hours on high
• Total Time: 6 hours 10 minutes to 8 hours 10 minutes (low) or 3 hours 10 minutes to 4 hours 10 minutes (high)
• Yield: 6 servings 1x
• Category: Side Dish
• Method: Slow Cooking
• Cuisine: American

Ingredients

Scale 1x2x3x

Potatoes

• 2 pounds of baby potatoes or Yukon Gold potatoes

Liquid and Seasoning

• 1 packet of Lipton onion soup mix
• 1 cup of beef broth or chicken broth
• ¼ cup of unsalted butter, cut into small pieces
• Salt and pepper to taste

Garnish

• Fresh parsley for garnish (optional)

Instructions

1. Prepare the Potatoes: Wash the potatoes thoroughly under cold water, scrubbing off any dirt. Peel them if you prefer, although leaving the skin on adds texture and nutrients.
2. Arrange Potatoes in Slow Cooker: Place the clean potatoes evenly in the bottom of your slow cooker to ensure they cook uniformly.
3. Add Soup Mix: Sprinkle the packet of Lipton onion soup mix evenly over the potatoes for a delicious savory flavor infusion.
4. Add Broth: Pour in 1 cup of beef or chicken broth to provide moisture and enhance the taste while slow cooking.
5. Dot with Butter: Distribute the small pieces of unsalted butter over the top of the potatoes to add richness and depth of flavor as they melt during cooking.
6. Season and Cook: Season with salt and pepper to taste. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the potatoes are tender when pierced with a fork.
7. Finish and Serve: Once cooked through and tender, check seasoning, garnish with fresh parsley if desired, and serve warm as a hearty side dish.

Notes

• You can use either baby potatoes or Yukon Gold potatoes based on your preference; both work well.
• Choose beef broth for a richer flavor or chicken broth for a lighter taste.
• Adjust salt and pepper according to your taste, keeping in mind the soup mix already contains some seasoning.
• Cooking times may vary slightly depending on your slow cooker model and potato size.
• Fresh parsley garnish adds color and a fresh flavor but is optional.

Keywords: slow cooker potatoes, Lipton onion soup potatoes, savory potato side dish, easy slow cooker recipes, party side dishes