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Red, White, & Basil Dip Recipe

Red, White, & Basil Dip Recipe
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★★★★★

4.7 from 9 reviews

A vibrant and flavorful Red, White, & Basil Dip combining juicy tomatoes, tangy feta cheese, fresh basil, and zesty Greek salad dressing. Perfect as a refreshing appetizer or snack served with chips or veggies.

Ingredients

Scale

Dip Ingredients

  • 3 medium tomatoes, chopped
  • 6 ounces feta cheese, crumbled
  • 1/3 cup fresh basil, chopped
  • 1/3 cup Greek salad dressing

Instructions

  1. Prepare Ingredients: Wash and chop the tomatoes into bite-sized pieces and crumble the feta cheese into a medium bowl.
  2. Mix Ingredients: Add the chopped fresh basil and Greek salad dressing to the bowl with the tomatoes and feta. Gently mix all ingredients together until well combined, ensuring the dressing coats everything evenly.
  3. Serve: Transfer the dip to a serving bowl and serve immediately with tortilla chips, pita chips, or your favorite dippers for a delicious and colorful appetizer.

Notes

  • Add chopped cucumbers or red onion for extra crunch and flavor.
  • Use any type of dressing or vinaigrette to suit your taste preferences.
  • Substitute grape tomatoes, halved or quartered, for a sweeter bite.
  • Try fresh mozzarella or goat cheese in place of feta for a different texture and taste.
  • Add canned, drained chickpeas to increase protein and make the dip more filling.
  • Incorporate chopped bell pepper or kalamata olives for additional Mediterranean flavors.
  • Serve with pita chips for an authentic Greek-inspired snack.

Nutrition

Keywords: Red White and Basil Dip, Feta Dip, Tomato Dip, Greek Dip, Mediterranean Appetizer, Easy Dip Recipe

Find it online: https://delishfamilyrecipe.com/red-white-and-basil-dip-recipe/