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Keto Cinnamon Cream Cheese Bites Recipe

4.6 from 63 reviews

Delightful Keto Cinnamon Cream Cheese Bites that combine creamy cinnamon-spiced filling rolled inside zero carb tortillas, then pan-fried to golden, crispy perfection and sprinkled with cinnamon sugar. Perfect for a low-carb, flavorful snack or dessert that satisfies sweet cravings without the guilt.

Ingredients

Scale

Filling

  • 8 ounces Cream Cheese (softened)
  • 1/3 cup Swerve Confectioner’s Sugar Substitute
  • 2 tsp Cinnamon (divided)
  • 1 tsp Vanilla Extract

Other Ingredients

  • 2 Soft Taco Sized Zero Carb Tortillas
  • 2 tbsp Swerve Granulated Sugar Substitute
  • 2 tbsp Butter

Instructions

  1. Prepare the cream cheese mixture: Blend together the softened cream cheese, vanilla extract, powdered Swerve confectioner’s sugar, and 1 teaspoon of cinnamon in a mixing bowl until the mixture is smooth and well combined.
  2. Spread filling on tortillas: Evenly spread half of the cream cheese mixture over the surface of each zero carb tortilla, ensuring full coverage for rolling.
  3. Roll the tortillas: Carefully roll each tortilla tightly around the filling to form a log shape, securing the filling inside.
  4. Freeze the rolls: Place the rolled tortillas in the freezer for 1 hour to firm up, making them easier to slice.
  5. Slice into spirals: After freezing, remove the rolled tortillas and slice them crosswise into bite-sized spiral pieces.
  6. Heat butter in skillet: Warm the butter in a skillet over medium heat until melted and hot, ready for sautéing.
  7. Cook the bites: Place the cinnamon cream cheese spiral bites into the skillet and sauté in butter until the outside is browned and crispy, approximately 2-3 minutes per side.
  8. Prepare cinnamon sugar topping: Mix together the granulated Swerve sugar substitute and the remaining 1 teaspoon of cinnamon in a small bowl.
  9. Coat the bites: Sprinkle or toss the warm cream cheese bites with the cinnamon sugar mixture to coat before serving.

Notes

  • Use zero carb tortillas to maintain the keto-friendly profile of this recipe.
  • Softened cream cheese blends easier for a smoother filling texture.
  • Freezing the rolled tortillas ensures clean, even slices without squishing the filling.
  • Adjust cinnamon quantity according to taste preference for more or less spice.
  • Butter can be substituted with coconut oil for a dairy-free alternative.
  • Serve immediately after cooking for best texture and flavor.

Keywords: Keto snack, cinnamon cream cheese bites, low-carb dessert, keto dessert, pan-fried bites