Irresistible Beefy Tortellini Bake for Cozy Nights Recipe
This Irresistible Beefy Tortellini Bake is a comforting and hearty casserole perfect for cozy nights. Ground beef simmers in a flavorful tomato and beef broth sauce with Italian seasoning, combined with cheesy tortellini, and topped with melted mozzarella for a rich and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Meat and Vegetables
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
Liquids and Tomatoes
- 1 can (28 ounces) crushed tomatoes
- 2 cups beef broth
Pasta and Cheese
- 1 package (9 ounces) refrigerated cheese tortellini
- 2 cups shredded mozzarella cheese
Seasonings
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for baking your tortellini casserole.
- Cook beef mixture: In a large skillet over medium heat, cook the ground beef, chopped onion, and minced garlic until the beef is browned and the onion is soft, about 5-7 minutes. Drain excess fat if necessary.
- Make the sauce: Add crushed tomatoes, beef broth, Italian seasoning, salt, and pepper to the skillet. Stir well and let the mixture simmer gently for 10 minutes to blend the flavors.
- Add tortellini and cheese: Stir the refrigerated cheese tortellini into the sauce along with half of the shredded mozzarella cheese to combine everything evenly.
- Assemble in baking dish: Transfer the entire skillet mixture into a prepared baking dish and sprinkle the remaining mozzarella cheese evenly on top.
- Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, until the cheese on top is bubbly and golden brown.
Notes
- For a richer flavor, use homemade beef broth or low-sodium broth to control salt levels.
- You can substitute ground turkey or chicken for a lighter version.
- Feel free to add vegetables such as spinach or mushrooms for extra nutrition.
- Let the bake rest for 5 minutes after baking for easier serving.
- Use a baking dish large enough to hold the mixture without spilling—about 9×13 inches.
Keywords: beef tortellini bake, cheesy tortellini casserole, easy comfort food, ground beef pasta bake, baked tortellini recipe
