Irresistible Beefy Tortellini Bake for Cozy Nights Recipe

Introduction

This irresistible beefy tortellini bake is the perfect comfort food for cozy nights. Packed with rich flavors, tender tortellini, and melted cheese, it’s easy to prepare and sure to satisfy the whole family.

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can (28 ounces) crushed tomatoes
• 2 cups beef broth
• 1 package (9 ounces) refrigerated cheese tortellini
• 2 cups shredded mozzarella cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions

1. Step 1: Preheat the oven to 375°F (190°C).
2. Step 2: In a large skillet, cook the ground beef, chopped onion, and minced garlic over medium heat until the beef is browned and the onion is softened.
3. Step 3: Add the crushed tomatoes, beef broth, Italian seasoning, salt, and pepper to the skillet. Stir well and simmer for 10 minutes to combine the flavors.
4. Step 4: Stir in the refrigerated cheese tortellini and half of the shredded mozzarella cheese, mixing thoroughly.
5. Step 5: Transfer the mixture to a baking dish and sprinkle the remaining mozzarella cheese evenly on top.
6. Step 6: Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and golden brown.

Tips & Variations

• For a creamier bake, stir in ½ cup of ricotta cheese before adding the mozzarella on top.
• Try adding a handful of fresh spinach or sliced mushrooms to the skillet for extra veggies.
• Use fresh tortellini if available, but adjust cooking time slightly as it may cook faster.
• Substitute ground turkey or chicken for a lighter protein option.
• Sprinkle with fresh basil or parsley before serving to add a pop of color and freshness.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil and warm in a 350°F (175°C) oven for about 15-20 minutes until heated through. You can also microwave individual portions, stirring halfway for even heating.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen tortellini instead of refrigerated?

Yes, you can use frozen tortellini. Just make sure to add a few extra minutes to the simmering time to ensure they cook through before baking.

Is this dish suitable for freezing?

This beefy tortellini bake can be frozen before baking. Cover tightly with foil and freeze for up to 2 months. Thaw overnight in the refrigerator before baking as directed.

Irresistible Beefy Tortellini Bake for Cozy Nights Recipe

Print Recipe

★★★★★

4.6 from 132 reviews

This Irresistible Beefy Tortellini Bake is a comforting and hearty casserole perfect for cozy nights. Ground beef simmers in a flavorful tomato and beef broth sauce with Italian seasoning, combined with cheesy tortellini, and topped with melted mozzarella for a rich and satisfying meal.

• Author: lucas
• Prep Time: 10 minutes
• Cook Time: 40 minutes
• Total Time: 50 minutes
• Yield: 6 servings 1x
• Category: Casserole
• Method: Baking
• Cuisine: Italian-American

Ingredients

Scale 1x2x3x

Meat and Vegetables

• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced

Liquids and Tomatoes

• 1 can (28 ounces) crushed tomatoes
• 2 cups beef broth

Pasta and Cheese

• 1 package (9 ounces) refrigerated cheese tortellini
• 2 cups shredded mozzarella cheese

Seasonings

• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions

1. Preheat oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for baking your tortellini casserole.
2. Cook beef mixture: In a large skillet over medium heat, cook the ground beef, chopped onion, and minced garlic until the beef is browned and the onion is soft, about 5-7 minutes. Drain excess fat if necessary.
3. Make the sauce: Add crushed tomatoes, beef broth, Italian seasoning, salt, and pepper to the skillet. Stir well and let the mixture simmer gently for 10 minutes to blend the flavors.
4. Add tortellini and cheese: Stir the refrigerated cheese tortellini into the sauce along with half of the shredded mozzarella cheese to combine everything evenly.
5. Assemble in baking dish: Transfer the entire skillet mixture into a prepared baking dish and sprinkle the remaining mozzarella cheese evenly on top.
6. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, until the cheese on top is bubbly and golden brown.

Notes

• For a richer flavor, use homemade beef broth or low-sodium broth to control salt levels.
• You can substitute ground turkey or chicken for a lighter version.
• Feel free to add vegetables such as spinach or mushrooms for extra nutrition.
• Let the bake rest for 5 minutes after baking for easier serving.
• Use a baking dish large enough to hold the mixture without spilling—about 9×13 inches.

Keywords: beef tortellini bake, cheesy tortellini casserole, easy comfort food, ground beef pasta bake, baked tortellini recipe