Print

Chocolate Peanut Butter Smoothie Recipe

4.8 from 51 reviews

A rich and creamy chocolate smoothie that’s quick and easy to make, perfect for a delicious breakfast or a satisfying snack. Made with vanilla yogurt, milk, unsweetened cocoa powder, and optional peanut butter, this smoothie offers a delightful chocolate flavor with the flexibility to customize sweetness and dairy preferences.

Ingredients

Scale

Base

  • 6 oz vanilla yogurt (dairy free or sugar free if desired)
  • 1/2 cup milk (of choice)

Flavorings

  • 2 tbsp unsweetened cocoa powder (or chocolate protein powder)
  • 1 pinch salt
  • 2 tbsp peanut butter (optional)
  • Sugar or sweetener of choice to taste

Instructions

  1. Combine Ingredients: Add the vanilla yogurt, milk, cocoa powder, salt, peanut butter (if using), and sweetener into a blender.
  2. Blend Smooth: Blend all the ingredients until smooth and creamy, ensuring there are no lumps.
  3. Adjust Thickness (Optional): For a thicker smoothie, freeze the milk in an ice cube tray beforehand and blend the frozen milk cubes with the other ingredients using a high-speed blender.
  4. Serve: Pour the smoothie into a glass and enjoy immediately for the best texture and flavor.

Notes

  • You can use dairy-free or sugar-free yogurt to accommodate dietary needs.
  • Choose any type of milk such as almond, soy, cow’s, or oat milk based on preference.
  • Adding peanut butter is optional but adds extra protein and richness.
  • Adjust sweetness to your taste by adding sugar, honey, or your favorite sweetener.
  • Freezing the milk before blending creates a thicker, creamier smoothie texture.

Keywords: Chocolate Smoothie, Healthy Smoothie, Breakfast Drink, Peanut Butter Smoothie, Dairy Free Smoothie, Quick Smoothie