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Banana Bread Overnight Oats Recipe

5 from 67 reviews

Delight in a wholesome and delicious Banana Bread Overnight Oats recipe that combines ripe banana, oats, milk, pecans, and warm spices. This no-cook breakfast is easy to prepare the night before, making your mornings stress-free and nutritious.

Ingredients

Scale

Overnight Oats Mixture

  • 1 ripe banana
  • ½ cup old fashioned oats
  • ½ cup whole milk
  • 2 tablespoons chopped pecans
  • 2 teaspoons real maple syrup
  • ½ tablespoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon coarse sea salt

Instructions

  1. Mash the banana: In a small bowl, mash the ripe banana thoroughly until smooth and free of lumps, ensuring it will blend well with the other ingredients.
  2. Combine oats and milk: Pour the whole milk into a mason jar or any container with a lid, then stir in the old fashioned oats to start the soaking process.
  3. Add remaining ingredients: Add the mashed banana, real maple syrup, vanilla extract, coarse sea salt, ground cinnamon, and chopped pecans into the jar. Stir well until all ingredients are evenly combined.
  4. Refrigerate overnight: Seal the jar with the lid and place it in the refrigerator for at least 4 hours, preferably overnight, to allow the oats to soak and flavors to meld for the best texture.
  5. Serve: In the morning, give the oats a good stir and enjoy. You can eat it cold straight from the fridge or warm it in the microwave if you prefer a cozy breakfast.

Notes

  • Use ripe bananas for natural sweetness and better texture.
  • Old fashioned oats work best for a creamy yet textured oat base.
  • Adjust the sweetness by adding more or less maple syrup as desired.
  • Chopped pecans add a nice crunch, but you can substitute with walnuts or almonds.
  • This recipe can be made vegan by substituting whole milk with almond or oat milk.
  • Overnight soaking enhances digestibility and nutrient absorption of the oats.
  • Overnight oats can be stored in the refrigerator for up to 2 days.

Keywords: overnight oats, banana bread oats, healthy breakfast, no-cook oats, meal prep breakfast, easy oats recipe