Orange Julius Drink Recipe

Introduction

The Orange Julius is a refreshing and creamy drink that perfectly balances the bright citrus flavor of orange with a smooth, sweet vanilla base. It’s a classic treat that’s quick to make and delightful any time of day.

A tall, clear glass is filled with a creamy, light orange smoothie topped with tiny bubbles, showing a smooth texture. On the rim, there is a fresh orange slice with vibrant orange skin and juicy inner flesh. A white and orange striped paper straw sticks out from the glass, adding a playful touch. Around the glass, there are several orange halves with bright orange and yellow tones, arranged on a wooden round board, over a soft light blue cloth, all placed on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup whole milk
  • 1 1/2 teaspoons vanilla extract
  • 1/3 cup sweetened condensed milk
  • 6 ounce can frozen orange juice concentrate, partially thawed (no water added)
  • 1 1/2 cups ice
  • Raw egg or egg white powder (optional)
  • Whipped cream (optional, for garnish)
  • Orange slices (optional, for garnish)

Instructions

  1. Step 1: Place all ingredients in a blender in the order listed, starting with the milk and ending with the ice.
  2. Step 2: Blend on medium-high speed for a few seconds until the mixture is smooth and frothy.
  3. Step 3: Pour the drink into glasses.
  4. Step 4: Garnish with whipped cream and/or an orange slice if desired, and enjoy with a straw.

Tips & Variations

  • For a safer alternative, use pasteurized egg whites or egg white powder instead of raw egg.
  • Adjust sweetness by increasing or decreasing the amount of sweetened condensed milk.
  • Try adding a splash of sparkling water for a fizzy twist.

Storage

Orange Julius is best enjoyed fresh but can be refrigerated in a covered container for up to 24 hours. Stir well before serving as separation may occur. Avoid storing if using raw egg for food safety reasons.

How to Serve

A tall clear glass filled with a smooth, creamy light orange smoothie, garnished on the rim with a fresh orange slice and a red and white striped straw sticking out. Next to the glass, there is a white marbled surface holding a halved bright orange fruit showing its juicy inside, and in the background, another glass of the same smoothie topped with white whipped cream and orange zest. A light blue cloth is casually placed on the white marbled surface near the front, giving a soft contrast. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make an Orange Julius without raw egg?

Yes, simply omit the raw egg or substitute with pasteurized egg white powder for a safer option. The drink will still be creamy and delicious.

What if I don’t have sweetened condensed milk?

You can substitute with a mix of regular milk and sugar, but sweetened condensed milk adds richness and sweetness that’s hard to replicate exactly.

Print

Orange Julius Drink Recipe

This classic Orange Julius drink is a creamy, frothy orange smoothie made with orange juice concentrate, whole milk, and sweetened condensed milk. Perfectly blended to create a refreshing and nostalgic beverage, it’s quick and easy to prepare for a delicious treat any time of day.

  • Author: lucas
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Beverages
  • Method: Blending
  • Cuisine: American

Ingredients

Scale

Liquid Ingredients

  • 1 cup whole milk
  • 1 1/2 teaspoons vanilla extract
  • 1/3 cup sweetened condensed milk
  • 6 ounce can frozen orange juice concentrate, partially thawed (no water added)

Other Ingredients

  • 1 1/2 cups ice
  • Raw egg or egg white powder (optional)

Garnish (Optional)

  • Whipped cream
  • Orange slices

Instructions

  1. Prepare Ingredients: Gather all ingredients as listed. Partially thaw the frozen orange juice concentrate before use to ensure easier blending.
  2. Blend the Mixture: Place whole milk, vanilla extract, sweetened condensed milk, partially thawed orange juice concentrate, ice, and optional raw egg or egg white powder into a blender in the order listed. Blend on medium-high speed for a few seconds until the drink is smooth and frothy.
  3. Serve: Pour the blended Orange Julius into glasses immediately to enjoy the fresh, creamy texture at its best.
  4. Garnish and Enjoy: Top with optional whipped cream and garnish with orange slices if desired. Serve with a straw for a delightful drinking experience.

Notes

  • Using sweetened condensed milk adds sweetness and creaminess; adjust quantity to taste if preferred less sweet.
  • Raw egg or egg white powder is optional and used for frothiness and protein; omit if concerned about raw egg safety.
  • If fresh orange juice is available, it can be substituted for the frozen concentrate for a fresher flavor, though it will alter texture slightly.
  • Ensure orange juice concentrate is partially thawed but not diluted with water for best flavor and consistency.

Keywords: Orange Julius, orange smoothie, creamy orange drink, orange juice concentrate, frothy drink, cold beverage, summer drink

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