Savory Christmas Cranberry Roll-Ups Recipe
Introduction
These Savory Christmas Cranberry Roll Ups offer a festive and delicious twist on classic appetizers. Creamy cream cheese and feta combine with tangy cranberries and fresh chives, all wrapped in soft flour tortillas for easy serving. They’re perfect for holiday parties or casual gatherings.

Ingredients
- 8 ounces softened cream cheese
- 1 cup feta cheese, crumbled
- 1/3 cup fresh chives, chopped
- 1 1/2 cups dried cranberries
- 4 large flour tortillas (10 inches each)
Instructions
- Step 1: Place the softened cream cheese in a small bowl and beat it until fluffy and smooth. This creates a creamy base for the filling.
- Step 2: Add the crumbled feta, chopped chives, and dried cranberries to the bowl. Mix well until all ingredients are evenly combined into a uniform spread.
- Step 3: Lay each flour tortilla flat and spread the cream cheese mixture evenly over the entire surface to ensure balanced flavor.
- Step 4: Roll each tortilla tightly into a log shape to secure the filling inside and create neat slices later.
- Step 5: Wrap each rolled tortilla tightly in plastic wrap and refrigerate for at least 1 hour. Chilling firms up the rolls, making them easier to slice.
- Step 6: Remove the wraps from the refrigerator, unwrap, and slice the rolls into your desired thickness. Arrange the slices on a serving platter and enjoy.
Tips & Variations
- Fresh chives can be substituted with green onions or parsley for a slightly different flavor.
- For added crunch, sprinkle toasted nuts such as pecans or walnuts inside the filling before rolling.
- Use whole wheat or spinach tortillas for a healthier or colorful twist.
- Make these roll ups a day ahead and keep refrigerated, they taste even better as the flavors meld.
Storage
Store the sliced roll ups in an airtight container in the refrigerator for up to 3 days. If you prefer, keep the rolls whole and wrapped until ready to slice for fresher presentation. Serve chilled or at room temperature; avoid reheating as they are best enjoyed cold.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh cranberries instead of dried?
Fresh cranberries are quite tart and contain more moisture, which may affect the texture and taste. It’s best to stick with dried cranberries for the right balance of sweetness and chewiness.
Can I prepare these roll ups vegan?
Yes, you can substitute the cream cheese and feta with your favorite vegan cream cheese and vegan cheese alternatives while keeping the other ingredients the same.
PrintSavory Christmas Cranberry Roll-Ups Recipe
Savory Christmas Cranberry Roll Ups blend creamy cream cheese, tangy feta, fresh chives, and sweet dried cranberries all rolled inside soft flour tortillas. These festive, easy-to-make appetizers are perfect for holiday parties, offering a delicious balance of sweet and savory flavors in every bite.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 16–20 slices 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Cheese Mixture
- 8 ounces softened cream cheese
- 1 cup feta cheese, crumbled
Other Ingredients
- 1/3 cup fresh chives, chopped
- 1 1/2 cups dried cranberries
- 4 large flour tortillas (10 inches each)
Instructions
- Beat the cream cheese: Place the softened cream cheese in a small bowl and beat it until fluffy and smooth to create a creamy base for the filling.
- Combine filling ingredients: Add crumbled feta cheese, chopped fresh chives, and dried cranberries to the beaten cream cheese. Mix thoroughly until all ingredients are evenly incorporated, resulting in a uniform spread.
- Spread mixture on tortillas: Lay each flour tortilla flat and evenly spread the cheese and cranberry mixture over the entire surface to ensure balanced flavor in every bite.
- Roll the tortillas: Starting from one edge, tightly roll each tortilla into a log shape to keep the filling inside and create compact roll ups.
- Wrap and chill: Wrap each rolled tortilla tightly with plastic wrap to maintain shape and prevent drying. Refrigerate for at least 1 hour until firm enough to slice easily.
- Slice and serve: Remove the plastic wrap and cut each roll into slices of your desired thickness. Arrange the slices on a serving platter and enjoy your festive appetizer.
Notes
- For best results, ensure the cream cheese is at room temperature before beating.
- You can substitute dried cranberries with dried cherries or raisins for a different fruity twist.
- Use gluten-free tortillas to make this recipe gluten-free.
- The roll ups can be made a day ahead and refrigerated, making them perfect for holiday party prep.
- Serve chilled or at room temperature for the best flavor and texture.
Keywords: cranberry roll ups, holiday appetizer, cream cheese roll ups, festive snacks, vegetarian appetizer, no-cook recipe, Christmas appetizers

