Hot Honey Boursin Cheese Dip Recipe
Introduction
This Hot Honey Boursin Dip is a luscious blend of creamy cheeses with a sweet and spicy kick. Perfectly baked until bubbly and golden, it makes an irresistible appetizer for any gathering. Serve it warm with your favorite dippers and watch it disappear fast.

Ingredients
- 1 package (5.2 ounces) Boursin Cheese, Garlic & Fine Herbs
- 4 ounces cream cheese
- 1/2 cup shredded mozzarella
- 2 tablespoons hot honey
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon olive oil
- 1/4 teaspoon red pepper flakes (optional)
- Pinch of salt
- Cracked black pepper, to taste
Instructions
- Step 1: Preheat your oven to 375°F (190°C) and allow it to fully heat while you prepare the dip.
- Step 2: In a mixing bowl, combine the Boursin cheese, cream cheese, shredded mozzarella, and 1 tablespoon of hot honey. Mix until smooth and well blended.
- Step 3: Lightly oil a small baking dish with olive oil, then transfer the cheese mixture into it. Smooth the top evenly.
- Step 4: Drizzle the remaining 1 tablespoon of hot honey over the top, then sprinkle with fresh thyme and a pinch of red pepper flakes if using.
- Step 5: Bake for 15 to 18 minutes, until the edges are bubbly and the top turns golden brown.
- Step 6: Remove from the oven, crack fresh black pepper over the top, and add an extra drizzle of hot honey if desired.
- Step 7: Serve warm with toasted bread, crackers, or fresh sliced vegetables for dipping.
Tips & Variations
- For an extra kick, increase the red pepper flakes or add a dash of cayenne pepper to the cheese mixture.
- Substitute fresh thyme with rosemary or oregano for a different herbal note.
- Use flavored hot honey or infuse your own with chili flakes for a customized spice level.
- This dip can also be prepared in a small cast-iron skillet for rustic presentation.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven at 350°F (175°C) until warmed through, or microwave in short intervals stirring between. The dip may thicken when chilled, so allow it to soften slightly before reheating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make this dip ahead of time?
Yes, you can prepare the cheese mixture in advance and refrigerate it. When ready to serve, transfer it to your baking dish and bake as directed.
What can I serve with Hot Honey Boursin Dip?
This dip pairs wonderfully with toasted baguette slices, sturdy crackers, pretzels, or fresh vegetables like carrot sticks and cucumber slices.
PrintHot Honey Boursin Cheese Dip Recipe
Warm, creamy, and irresistibly flavorful, this Hot Honey Boursin Dip combines herbed Boursin cheese with silky cream cheese, stretchy mozzarella, and a delightful kick of sweet-spicy hot honey. Baked to bubbly perfection and topped with fresh thyme and a hint of heat, this dip is perfect for parties, gatherings, or cozy nights in.
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
- Total Time: 25-28 minutes
- Yield: 4–6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Cheese Base
- 1 package (5.2 ounces) Boursin Cheese, Garlic & Fine Herbs
- 4 ounces Cream Cheese
- 1/2 cup shredded Mozzarella Cheese
Flavorings & Toppings
- 2 tablespoons Hot Honey, divided
- 1 teaspoon fresh Thyme, chopped
- 1 teaspoon Olive Oil
- 1/4 teaspoon Red Pepper Flakes (optional)
- Pinch of Salt
- Cracked Black Pepper to taste
Instructions
- Preheat Your Oven: Set your oven to 375°F (190°C) and allow it to fully heat while you prepare the dip.
- Combine Ingredients: In a mixing bowl, blend together the Boursin cheese, cream cheese, shredded mozzarella, and 1 tablespoon of the hot honey until the mixture is smooth and creamy.
- Prepare Baking Dish: Lightly coat a small baking dish with olive oil to prevent sticking and promote browning.
- Transfer Cheese Mixture: Spoon the cheese mixture into the oiled baking dish and smooth out the top for even baking.
- Add Toppings: Drizzle the remaining 1 tablespoon of hot honey over the top of the cheese mixture. Then sprinkle the chopped fresh thyme and, if using, a pinch of red pepper flakes to add a subtle kick and color.
- Bake the Dip: Place the baking dish in the preheated oven and bake for 15 to 18 minutes, or until the edges are bubbly and the top turns a beautiful golden color.
- Finishing Touches: Remove the bake from the oven, crack fresh black pepper over the top to your liking, and optionally drizzle a little more hot honey for added sweetness and spice.
- Serve Warm: Serve the dip warm with toasted bread, crackers, or sliced veggies for dipping. Enjoy the creamy, sweet, and spicy flavor combination!
Notes
- For extra heat, add more red pepper flakes or stir some into the cheese mixture before baking.
- Use freshly toasted bread or crispy crackers to complement the creamy texture of the dip.
- The dip can be prepared ahead of time and baked just before serving.
- Store leftovers in an airtight container in the refrigerator for up to 3 days; reheat gently before serving.
Keywords: Hot Honey Boursin Dip, cheesy dip, baked dip, party appetizer, spicy honey dip, easy appetizer, creamy cheese dip

